Welcome home.

We're a diverse and passionate family of cooks, educators and community organizers.

Through catering and events, culinary classes and community workdays — food, education and community — we're working to build a better Hawai‘i, and a better world.

 

 
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Catering & Events

The food we eat shouldn't just taste good. It should also enrich the community that produced it. From private dinners to international conferences, we use ingredients from our dedicated family of local co-producers.

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Private Classes

We are what we eat. Cooking together, drink in hand and without a deadline is one of the most rejuvenating ways to spend an evening. Family, co-workers, friends — bring them, and let's learn to cook together.

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Community Workdays

Don't just buy local. Be local. Seize the opportunity to work alongside the good folks who are transforming our community by raising responsible ingredients and training the next generation of environmental stewards.


Food, in the end, in our own tradition, is something holy. It’s not about nutrients and calories. It’s about sharing. It’s about honesty. It’s about identity.
— Louise Fresco